With people's attention to healthy eating, air fryers have become the new darling of the kitchen. Among them, the silicone air fryer has been favored by many consumers with its unique advantages. However, for friends who use silicone air fryers for the first time, they may be confused about how to open the pot and how to use it. This article will provide you with detailed answers to these questions, so that you can easily control the silicone air fryer.

First, the advantages of silicone air fryers

1. Healthier: silicone air fryer uses air circulation technology to make food crispy and delicious without oil, reducing oil intake and beneficial to health.

2. Safer: silicone material has excellent heat resistance, and will not produce harmful substances during use, so that you and your family can use it more at ease.

3. Easier to clean: the parts of the silicone fryer are removable, which is very convenient to clean, making your kitchen life easier.

4. More functions: silicone air fryer can not only fry food, but also steam, bake, cook, etc., to meet your various cooking needs.

Second, the steps of the silicone air fryer

1. Preparation: Take the silicone air fryer out of the packing box and check whether there are damaged or missing parts. Then, place the fryer on a horizontal countertop to ensure it remains stable during use.

2. Cleaning the fryer: In order to ensure food hygiene, it is necessary to clean the silicone air fryer before use. Wipe the inside and outside of the fryer with clean water to remove dust and impurities. Then, clean the various parts of the fryer with detergent and sponge, especially the frying basket and heating tube, to ensure that it is clean. Finally, rinse well with water and wipe dry.

3. Air fried fryer: After cleaning, it needs to be air burned. Set the temperature to higher and the time to 10 minutes. During the air burning process, the protective oil and odor in the fryer can be removed, while checking whether the fryer is working normally.

4. Check the oil level: Before using the silicone air fryer, check the oil level to ensure that the oil is above the lower oil level line of the fryer. Then, place the basket in the fryer and tighten the knob.

5. Choose the cooking method: Choose the cooking method according to your needs, such as frying, baking, steaming, boiling, etc. After setting the cooking time and temperature, press the Start button to start cooking.

6. During cooking: Do not open the fryer door during cooking, so as not to affect the cooking effect of food. At the same time, please pay attention to safety and avoid touching the heating tube.

7. After cooking: After cooking, wait for the fryer to cool to a touchable temperature, then remove the frying basket with heat-proof gloves and pour the food into the dish. Finally, clean the fryer and basket for next use.

Three, the use of silicone air fryer skills

1. Turning the food: In the cooking process, in order to make the food more evenly heated, it is recommended to turn the food at half the cooking time.

2. Adjust the temperature: Adjust the temperature and time appropriately according to the thickness of the food and cooking needs.

3. Avoid repeated use: When the silicone air fryer is used continuously, it is recommended to clean it after each use to avoid food residue affecting the next cooking effect.

4. Storage: When the silicone air fryer is not used, it is recommended to store it in a dry and ventilated place.

In short, the silicone air fryer has become a new favorite in the kitchen with its advantages of health, safety and easy cleaning. Master the correct use method, so that you can easily control the silicone air fryer, bring delicious food to the family.